One Pot Pasta

This recipe is going around the internet, having been featured on many of my favorite blogs including Lottie+Doof and Apron Strings. I thought I would give it a go and see how I fared.

I’d say things went pretty well…in fact, this is my new favorite way to make pasta! It was light and flavorful, the perfect summer dish. Thought I’d share it with you guys to see what you think.


One Pot Much Blogged About Pasta

You’ll need:
1 lb. spaghetti noodles
2 cloves garlic, sliced
2 springs basil
1 tbsp. chili flakes
1 white onion, sliced
2 c. cherry tomatoes, halved
1/2 tbsp. olive oil
Parmesan cheese (optional)

1) Throw everything into a pot and bring to boil.
2) Some people let the water boil down, but I strained the noodles after they appeared to be done, and it was a good time to toss the noodles with the other ingredients. I much preferred it that way!


Was a great weeknight grab n’ go dinner!

Comments

  1. Mica

    Looks delicious, and so easy to cook! 🙂

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    Away From Blue

    1. Khaleelah Jones

      Definitely try it and let me know what you think! I have made it twice more since I posted this, trying different variations of things I have around the house- so easy and good! x

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